Area of business

Hong Kong Kang Kee Noodle Factory was founded in 1945. It is a time-honored brand in Hong Kong. It has experienced more than half a century of ups and downs. It relies on one purpose: the pursuit of quality, not output, and has always insisted on making noodles by hand and using real materials. , Slow work produces fine goods, truly achieving the traditional taste.Specially selected flours from Canada and Taiwan make the noodles more delicious and elastic. No preservatives are added. We promise to make our customers eat more safely and healthily.