Area of business

Ying Kee Poultry Ltd  was established in 1959 , Our family of three generations has been devoted exclusively in poultry business for over 50 years.In order to achieve the goal of selling the best poultry , We choose less oily fat, thinner skin poultry breed . They are breed by using natural corn, soybean meal, vitamins & Minerals without antibiotics.Breeding period over 100 days both in free range and in coops. The purpose of this method is to minimize the fat and make it muscular as well as good taste.Our slaughter factory is located in “Fatshan” county of Mainland China which is attested to be a non-public hazard poultry producing base by China government. All our poultry have valid health certificate.As we owned our breeders, slaughter and transportation team, we can monitor the whole production procedure.  In this way, we can guarantee that it is as fresh as instant slaughter fresh poultry.