Area of business

People nowadays are more health-conscious than they used to be. Especially on their daily diet.  However, people always overlook the harmful components from oil fumes during cooking. Frying is a very common Asian cooking style, which increases the concentration of hot oil in the breathing zone of the cook. The cooking fumes not only make the kitchen oily and hard to clean. Long term exposure to cooking fumes could be harmful to human body, and possibly increases the risk of cancer. FUJIOH cooker hood with excellent oil fumes capturing, let every kitchen and health concern family. With its advanced technology, only FUJIOH cooker hoods have an exclusive Rectifier Panel that captures greasy fumes from all directions rather than just drift upwards. Together with its removable Oil Tech filter, it retains the airborne oils and fats, which are then collected into an Oil Catch tray. Using the same technology as air conditioners, it uses the quiet and energy - saving Sirocco fan that works effectively whilst you cook. We dedicate to provide a wide range of quality environmentally responsible products for our valuable customers. At the same time, protecting our planet and creating a better living environment for our next generation. Please refer to our website for more product information.